Butterfinger Pie

Ingredients:

6 (2 1/8 ounce) butterfinger candy bars, crushed
1 (8 ounce) package cream cheese
1 (12 ounce) carton Cool Whip
1 graham cracker crust

 

Directions:

1. Mix first three ingredients together.
2.  Put it in pie crust.
3.  Chill.

                                                                          Source : Food.com