Ingredients
3/4 cup fat-free sweetened condensed milk, divided
1/4 cup butter or stick margarine, melted and cooled
1/4 cup fat-free milk
1 (18.25-ounce) package devil's food cake mix
1 large egg white, lightly beaten
Cooking spray
1 (7-ounce) jar marshmallow creme (about 1 3/4 cups)
1/2 cup peanut butter morsels
1/4 cup butter or stick margarine, melted and cooled
1/4 cup fat-free milk
1 (18.25-ounce) package devil's food cake mix
1 large egg white, lightly beaten
Cooking spray
1 (7-ounce) jar marshmallow creme (about 1 3/4 cups)
1/2 cup peanut butter morsels
Preparation
Preheat oven to 350°.
Combine 1/4 cup condensed milk, butter, and next 3 ingredients
(butter through egg white) in a bowl (batter will be very stiff). Coat
bottom of a 13 x 9-inch baking pan with cooking spray. Press two-thirds
of batter into prepared pan using floured hands; pat evenly (layer will
be thin).
Bake at 350° for 10 minutes. Combine 1/2 cup condensed milk and
marshmallow creme in a bowl; stir in morsels. Spread marshmallow mixture
evenly over brownie layer. Carefully drop remaining batter by spoonfuls
over marshmallow mixture. Bake at 350° for 30 minutes. Cool completely
in pan on a wire rack.
Source : myrecipes.com
No comments:
Post a Comment