Ingredients
1 cup quartered strawberries1/2 cup guava nectar
1 (6-ounce) carton organic strawberry fat-free yogurt
1 frozen sliced ripe banana
5 ice cubes (about 2 ounces)
Preparation
Place 1 cup quartered strawberries (about 5 ounces), 1/2 cup
guava nectar, 1 (6-ounce) carton organic strawberry fat-free yogurt, 1
frozen sliced ripe small banana, and 5 ice cubes (about 2 ounces) in a
blender; process 2 minutes or until smooth. Serve immediately.
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